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Uploaded by AncDailyNews on Nov 25, 2008
Haute Quarter Grill chef and co-owner Alex Perez talks about using Brussels Sprouts from the Matanuska Valley at his Eagle River restaurant.
News & Politics
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Interesting... I didn't know that you could grow brussels sprouts in alaska. And harvest after a snowfall? I bet they tasted really good :D
galacticcow321 1 year ago
very entertaining
crazzydrummer66 1 year ago
sooooo boring
beth5005 2 years ago
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Interesting... I didn't know that you could grow brussels sprouts in alaska. And harvest after a snowfall? I bet they tasted really good :D
galacticcow321 1 year ago
very entertaining
crazzydrummer66 1 year ago
sooooo boring
beth5005 2 years ago