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Published on Apr 11, 2013
Cookshack Inc's. President & CEO, Stuart Powell uses the PG500 Pellet Grill to make a Grilled Cheese Sandwich in support of National Grilled Cheese Sandwich Day. In this video you can see the versatility of the PG500. The bread is baked on the indirect side, the cheese is cold smoked in the warming drawer and the sandwich is grilled on the direct side of Fast Eddy's PG500 Pellet Grill.