廚藝系學生賣關東煮 創意口味

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Uploaded by on Jan 8, 2010

高雄餐旅學院有3名大四男學生,將三輪車改造成日劇裡常常看到的關東煮攤位,每天一早起床熬湯準備食材,放學後就開始做起生意,因為他們都是廚藝系學生,他們把西方食材融­.

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