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Good Eats S5E9P2: Art Of Darkness II

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Uploaded by on Aug 9, 2007

Alton gets the dirt on Dutch processing and the dead Dutch guy who invented it, choose a few powders then apply them to hot chocolate, brownies, sorbet and homemade chocolate syrup.

Recipes featured in this episode: Cocoa Brownies, Hot Cocoa, and Cocoa Syrup.

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Entertainment

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Standard YouTube License

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Top Comments

  • Alton Brownies!

  • You should make those desserts, then you can taste them all you want! =)

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All Comments (73)

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  • Food Network loves competitive cooking shows, so what say we get a Dutchman, a Swiss chocolatier, and a Mexican using traditional Aztec recipes and have a little Iron Chef-like chocolate contest?

  • @deraifu I make my own chocolate syrup from a Hershey's cookbook I obtained years ago. It IS ridiculously easy, lasts a long time, you can store it in a jar and, man, does it give a delicious kick to milk. Mmmmmmm, chocolate. :P~~~~~~

  • @guidwi you dont bad mouth Alton NEVER.... >=[

  • @ADoryble7 Not before I do, buddy

  • When Alton retires from making the show, I'm going to hire him as my personal chef

  • @deraifu Touche, sir. Touche.

  • @Zidana123 He was talking about the syrup it flows quite slow through the funnel.

  • @trlkly Thanks for the tip!

    I'm Lactose Intolerant, So I will try that soon.

  • "I didn't say it was fast."

    Uhm, yes you did, Alton. You told Cocoa Carl you could 'make this stuff in no time at all.' >_>

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