In Bake, expert baker and pastry chef Alison Thompson shares with you everything she knows about baking.
Alison includes all her absolute favourite recipes for breads, pastries, cakes, muffins, scones, biscuits and slices, and desserts. There's even a section including gluten-free options. Many of these recipes she's been baking for years, refining and perfecting them until they produce consistently outstanding results.
Available now from Penguin Books Australia
These are my favorite cookies! Thank you for showing me how to make them 'cause I fail every time.
narutochick211 2 months ago