How to make Bhakri ?
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Uploader Comments (MsGauree)
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All Comments (4)
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@queenbunny76 : bcoz its made with jowar flour not wheat flour, it will be more soft if u put water.. oil should never be used for bhakri. this bhakri is staple food of north karnataka region.. healthier than chapatis :)
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Why do you need to add the water to the top of the Bhakris?
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what are the measurements please?
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Thanks for answering the query. I was inactive all these months & am back recently.
MsGauree 3 months ago