Some of the most influential chefs help direct and enhance the culinary program aboard Holland America Line and have contributed their own signature dishes to the menus. The members of the advisory Culinary Council include Council Chairman and Holland America Line's Master Chef Rudi Sodamin, along with renowned international chefs Jonnie Boer, David Burke, Marcus Samuelsson, Jacques Torres and Charlie Trotter.
Learn more about Holland America Line's Culinary Council at http://www.hollandamerica.com/pageByName/Simple.action?requestPage=CulinaryCo...
Looove, exciting and new!
AbartsWorld 3 weeks ago