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Easy Jalapeno Poppers

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Uploaded by on Aug 18, 2008

Cooking with Caitlin host Caitlin shows you how to make a great game time treat - jalapeno poppers. These are super easy to make and you can always keep some in the freezer to have on hand. And, these jalapeno poppers are baked, not fried! Thank you, thank you for tuning in to cookingwithcaitlin.com!

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Howto & Style

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Standard YouTube License

  • likes, 6 dislikes

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Uploader Comments (cookingwithcaitlin1)

  • Got a quesiton: what is it that keeps the cheese filling from just pouring out of the open top when it melts? Is it just the bread crumbs?

  • @Azshmo Thank you for the quesiton, the bread crumbs help the cheese from pouring out but also the fact that the sharp chedder is mixed with the cream cheese helps them stay together.

  • do you bake before freezing extras?

  • Nope, wait to bake until you're going to enjoy the poppers.

    Thanks for the question, psychodelicdragon!

Top Comments

  • Don't EVER make these without gloves, and THEN USE THE BATHROOM. DONT' DO IT~!!!!!$#%^&%

  • Very cool! ha ha... well kinda! I like the baking idea but am in love with stuffed deep fried stuff! your video and camera appeal A+ very well put together! keep up the good work Caitln

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All Comments (26)

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  • We have the same name :) luv ur videos awesome

  • i would marry the shit out of her

  • Wife material

  • @qweety123 - I learned my lesson doing the same thing with habanero's.... Jalapeno's bitchy cousin

  • this looks delicious!

  • omg your little voice is just so cute xP

  • she grabbed the stuff out of the oven without any gloves :s

  • either you're tiny, or those are huge jalapenos

  • Caitlin, these are awesome. Tried them tonight and there will never be another store bought popper in our house again. Thank you!

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