Gypsy food Ham sodmay
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Uploader Comments (toloskitchen)
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All Comments (34)
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Not trying to be mean but it don look like sobmay
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I knew a Roma man who make sodmay. He did it with beef, garlic, onions, hot peppers, paprika and a great quantity of lard. I imagine there's a lot of personal and regional variations with this dish. Yours looks awesome, btw.
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Ur food is p.k
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I Yoy I love your food lol
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BEYOND SIR!!!!!!!!
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sure does look good all u need now is a strong pillow
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ay o shaj bistergilian ay chi chiravelpe cadia le sarmi jojamle
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i dont much like the way you make it but it looks good at the end lol we do it so much differnt but i dont like pork so good job!!!!
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i dont no maybe
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I don't care what anyone says this is my favorite! just give me some potato salad and were all good! lol
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100% Not Too Much Rice. So Then You Have That Burgandy Greesy Love...
joeziko 1 year ago
You got that right...
toloskitchen 1 year ago