How To Make Vietnamese 3 Color Dessert [Che Ba Mau]
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Uploader Comments (umiryuzaki90)
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All Comments (32)
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oh wow i have all of those EXACT ingredients, and i dindn't have to buy them cuz i already had them! now i can make it!!!!!!!
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Thank you for sharing. When I give this a try, I will let you know how it came out.
Do you have to spray the sheet pans before pouringin the agar agar mixture?
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I hear Taylor Swift in the background. Did she come to your house to eat che ba mau? Btw I'm vietnamese too.
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I guess you could say that "green agar is the place to be"
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Hi, can you write up the recipe please? :) It's kind of hard to hear with all the fuzz.. And for the mung beans, how many mung beans do you cook to mix with the cup of sugar? Thanks
ReckleCupcake 6 months ago
@ReckleCupcake It is in the description box... :) but I used one small bag of mung beans and you add sugar to your taste because everyone likes it sweeter and some don't like it as sweettt.... Thanks for watching!!!! Happy Cooking!!! :)
umiryuzaki90 6 months ago
where do you get the bean and what does it look like? can you show me? Can you make another videos and show more details? Thanks
kimhouston1234 7 months ago
@kimhouston1234 I will try my best to describe it but the mung beans look like split-ed up and they are flat they don't have much curves to it. You can also google search mung beans their are many images of mung beans. I hope that helps you.. Thanks for watching!!! Happy Cooking!!! :)
umiryuzaki90 6 months ago
what is that :p
hlubkosvaj 8 months ago
@hlubkosvaj This is Vietnamese desert.. :)
umiryuzaki90 6 months ago