Plane Individual Quick Freezer System

Thriven by customer demands, Namdung freezing expertise has established the most advanced individually quick frozen (IQF) technology on the market today.
Strictly following Food Safety Standards like EU Code and HACCP, our IQFs have provided hygienic design, high performance, and low operation cost.
Quick Freezer system is designed so that the wind flow affects both the top and bottom of the regular products from input to output.
Cooling fin arranagement in the cooling coil and fan air pressure combination maximize making long cooling time, up to 16 hours a day, equivalent to 2 shifts without having to defrost.
The system supports high productivity and reduces power consumption, 1 kW power can provide cooling capacity for 3 to 4 kg products, reduce production costs and enhance competitiveness of the plant.
After the product provide cooling capacity for passed through water conveyor glazing, the glazing can be up to 20% depending on the temperatures.
After glazing , finished products are conveyed into the re-frozen machine. Re-frozen machine machine was designed and has features like IQF, making deep temperatures , to improve preservation

Category:

Science & Technology

Tags:

• IQF
• Individual Quick Freezer
• Pangasius
• Catfish
• Shrimp
• Fish
• Seafood
• Fruit
• Fish (food)
• Freezing
• Cooling
• Food