How- to Make German Chocolate Cake Part 1 by Crumb Boss

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Uploaded by on Dec 17, 2011

Watch right now as Crumb Boss makes the Recipe for the German Chocolate Cake. This is also a a highly requested recipe that Crumb Boss fans have written in about and the Crumb Boss has made it just for you guys and of course everyone on Youtube! This is Part one of Part Two...Enjoy!

Crumb Boss TV is the best Baking Channel on Youtube that uploads videos throughout each week for everyone around the world to watch, learn and of course see the fun unfold!

Have you ever wanted to make fabulous desserts from a certified culinary pastry chef before? Well Crumb Boss Gretchen Price is that! And she also provides all the recipes on http://crumbboss.com, which is her recipe blog that she writes in weekly. Also check out all the photos of what she designs and creates on Crumb Boss Facebook page and become a fan and share all of your creations!

Here is an incredible list of desserts, bakery treats and so much more you can expect to see on Crumb Boss TV.

Two inch thick Crumb Buns. Yes big thick Crumb Buns that weigh about a half a pound. Angel Food Cakes, Baklava, Biscotti( assorted flavors) Biscuits, Boston Cream Pies, Bread Pudding, Brownie Mousse Cake, Brownies, Bundt cakes, Butter Cream, Vanilla and Chocolate Cake, Brown Derby, Cheesecakes, Ganache Cinnamon rolls & Bread. Cookie trays (Assorted or decorated over 200 flavors), Cheese Cakes (Assorted flavors) Croissants plain, chocolate or almond, Cupcake (Mini, regular & Jumbo). Gourmet Cupcakes, Lemon blue berry, Red Velvet, Carmel apple, Carrot, Coconut Sour Cream, Custard Cakes, Lemon Cakes, Italian butter cookies, ginger snaps, German Chocolate, Danish rings, éclairs, filled Florentines, French pastries, Fresh strawberry filled whipped cream cakes, Fruit cakes, fudge, German linzer, King Cakes (Mardi Gras), Lemon Squares, Liqueur cakes, loaves (assorted) meringue cookies, muffins (mini, regular and jumbo over so many flavors. Nut squares Petit Fours, Puff pastry turnovers, blueberry pie, apple pie, coconut custard pie, chocolate mousse pie, pumpkin pie, Boston cream Pie, donuts, sticky buns, chocolate dipped strawberries tuxedo style, strudels, fresh fruit tarts, Tiramisu, Tortes, wedding cakes and so much more mouth watering desserts.

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Uploader Comments (steph91069)

  • can we use fresh milk instead of evaporated milk?

  • @Kune73 the thing about that is, regular milk has 60% more water content in it then evaporated, hence the name evaporated. So your icing will be very loose, and almost too runny. This recipe is very loose to begin with, so I wouldnt recommend it.

  • Question, in crumboss.com you have 6 oz on the evaporated milk but in your video I saw you put the whole 12 oz can. Please help, is it 6 oz or 12 oz?

  • @XoXoKarinaKGXoXo you will always follow the recipe on the blog. sometimes I adjust the yields for the videos, so follow the written blogged recipe always

  • WTF We do have coconut in germany we love coconut !!!!!1

  • @MissLittle3 Yes, but what I meant was, they dont GROW there!! So its not realllly a GERMAN recipe

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All Comments (30)

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  • @steph91069 tnk you for the reply...yourso good!!!

  • Hi I love the video's! I have a request...Id like to see the chicken's! Can you make a video of them? please:) I just moved onto the country very interested!

  • @steph91069 ok thank you very much. I decided to follow the instructions on the blog anyways and I am done baking it. Tonight my family will cut it and we all will eat it. I can't wait. Thanks so much for the recipe

  • @steph91069

    The German Chocolate Chocolate cake was actually created in 1852 by American born Sam German and he created the mild dark baking chocolate bar for Baker's Chocolate Company in 1852. The company name the chocolate in his honor - "Baker's German's Sweet Chocolate."

  • That look delicious. I wish u would dance like you did when you were wearing the white flower in your hair.

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