Vegan Golden Syrup Dumplings
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almost forgot to say, I also used to roll the dumplings before the syrup was ready to boil, that way you can pop them in at a faster rate and they cook more evenly.
theliberator1 1 year ago
If you don't mind me saying, you are a very handsome guy :)
thibaulthalpern 2 years ago
(you probably don't care anymore what with your comment being a year old! But just in case anyone else is wondering...) I believe it's Vegan cream. The lighter stuff like Alpro Soya Dream, I think.
This recipe looks like something my boyfriend might love, will have to try it =)
xFadeToGreyx 2 years ago
wow this is amazing it helped me make a cottage pie!!!thanks
kitchenfitter44 2 years ago
Those look scrumptious! I have never heard of anything like that
melaniestevens 3 years ago
Whats the song in the background?
Maddysophie 3 years ago
that looks great !! .. :)
mskerripa 4 years ago
whats the white stuff he dressed it with at the end?
inchesbeyondtheashes 4 years ago
Cute smile when you say your mum used to make them when you were a good boy, LOL. I want to make these!!
MrsMaggie 4 years ago
My mum has made these for me since I was little.
Except when we make them we add lemon juice to the syrup.
candsoup 4 years ago