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"What We Eat When We Eat Alone" by Deborah Madison

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Uploaded by on Apr 30, 2009

Is it sardines and crackers? Krispy Kreme doughnuts? Chips and dip? Grilled steak? What do you eat when you're dining solo? Best-selling, award-winning cookbook author Deborah Madison explores those dinners for one in her new book "What We Eat When We Eat Alone

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  • Kippers on saltines. 

  • Lays potato chips with, a pint of sour cream and a great glass of red wine

  • I find that I spend lots of effort making my 4 year old's lunch healthy and nutricious and then just re-heat last night's pasta/cream/bacon whats-it for myself. My favorite though? Rice and peas with soy sauce. I could eat that every day!

  • i always experiment wildly with my food when i eat alone and in the end it turns out to be some mystery dish

  • Another benefit of eating alone? Eating straight out of the frying pan :)

  • Love it! I will check out this book. And I say more power to the hand-eating woman!

  • This is a fun video. Great idea. We can all relate. I need to get the book.

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