Ryumon Dragon Sword Tests

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Uploaded by on Jun 24, 2008

A variety of test cits for the $209 Ryumon Dragon Katana.

And older blade (this one was made in 2006), they never really got the press they deserved. Great handling Katana, that cuts with ease - in the end I kind of regret never looking at them seriously until now. Definitely one of the 'jewels in the junk'

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Sports

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Standard YouTube License

  • likes, 21 dislikes

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Top Comments

  • So it could be a pool noodle, bamboo, or human flesh... technique is essential in all cases

  • he's got more technique then a lot of the people on youtube. I would love to see a video of you cutting or performing a traditional katana kata with good technique

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All Comments (172)

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  • i have this exact sword, its awesome

  • no technique whatsoever

  • @SomeoneOnYoTobe wow that last comment had no errors in it !

  • there is one thing missing here a zombie would help demonstrate the cutting potential

  • WOW that last cut were very epic

  • You can sharpen 1015 mild to do what we saw in this video. I want to see what happens after 400 cuts. I want to see what happens when you broadside a cinder block. I bought a 300$ katana that held an excellent edge.. but deformed anytime i cut through anything thicker than my wrist. Destructive testing for the win

  • @heralz Yes, a Samurai with skill can weild any sword, but, if you give a Samurai a cheap sword instead of a real good sword ( the perception of a good sword will depend from person to person, but what i meant by this is a sword that will not break(durability)), most likely the samurai will have to cover up for the sword's weaknesses and thus be limited.Thus perfection= skilled swordsman + skilled blacksmith,

  • "Daddy were are you taking my pool noddle....OHMYGOD!!!! NOOO DONT" lol thats what was going through my mind when he was cutting it xDD

  • hope clean the blade after cutting those pop bottles

  • hate this video

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