Vegetarian dish chana daal - recipe by shebasrecipes.com

Chana Daal, or split chick peas can be a great side dish with any meal. I add green squash to it so as to get some veggies too. Very healthy and all vegetarian dish. Try it and you will love it.

Category:

Howto & Style

Tags:

• sheba
• sfehmi
• chana
• chana daal
• laukee
• squash
• how to cook chana daal
• Indian food
• vegetarian
• all vegan
• meatless

[khalilnice]

what can we use if dont have a pressure cooker

[sfehmi]

@khalilnice Any regular pot that you use to cook your meals. Find one with heavy bottom. It will take longer and you may have to add a bit more water. Rest remains the same. When the Dal looks like what you see in the picture check one or two grains.

[farahcisco]

Salam Sfehmi, 1 quick Q for u..how do u freeze tomatoes i mean wash it and freeze it can i do it with large tomatoes as well..even green chillies can be done like that..easy and homely recipe..thx Allafiz

[sfehmi]

@farahcisco Yes that is the way to do it. Wash and dry than throw them in the freezer. I will be doing this again this season - I agree even green chillies can be done like that.

[jananiak]

how long do we have to soak channa dal?. great recipe. Thnx.

[sfehmi]

One hour should be good - at least shoot for 30 minutes.

[putamatheray]

No offense please. I am a guy and I can cook it much better without the cooker. Besides freezing veggies is definitely BIG NO NO in my book.

[gsingh322]

SORRRY HE PUNJABI DAAL ????

[SalAzad]

thank you so much! 

[khalilnice]

@sfehmi thanks a lot

[anantavijayguha]

that music in the background is annoying .

[jhatla]

yes i will try and u keep on doing the gr8 job