How to butcher a deer at home part 4
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All Comments (221)
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wow you make it look so easy! thanks
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thanks for the tutorial
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is butching a deer kind of like cleaning fish. if you can butcher a deer you can butcher an elk?
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He did not take the silver skin off the back straps
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If i wasted all the meat you did id be out of business!!!!
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all right job if you want everything into hamburg or stew meat.
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Thank you for posting this! I learned a lot.
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Your video was very informative. Very well done
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it's called the humerus
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I appreciate you making this video
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I realize this is almost 3 years old, but if you're still reviewing your work I wanted to be certain to thank you for a most comprehensive and useful presentation. Nicely done, sir.
TheCarablanco 8 months ago 12
I appreciate your producing this.
GussWilder 10 months ago 3