How to use the correct technique for cutting chicken when making authentic Cajun jambalaya; learn more about making traditional Cajun food in this free cooking video.
Expert: David Postada
Bio: David Postada is Chef and owner of the Big Easy Catering company in Santa Barbara, California.
Filmmaker: Diana Bacon
It would be nice that ExpertVillage could add sequence number as part of their video title (ex. 01_0f_17_Adding Ham, etc.)
jc0chen 1 year ago
How in the hell do you cook a jambalaya in a stainless steel pot? This is ridiculous, come on down to Gonzales, La and I'll show you how to make a REAL jambalaya.
chosen11979 2 years ago
you are a poor chef, I don't like your recipes
rfrankme 3 years ago 2
you use a whole chicken bro im from louisiana i know
jajadick 4 years ago