Beef Tripe Recipe

Try this delicious recipe for beef tripe and it just may open your eyes to the world of lesser cuts of meat. These are lightly battered and sauteed with onions, garlic, tomato, and a perfect set of complimentary seasonings. Enjoy!

Category:

Howto & Style

Tags:

• beef
• tripe
• recipe
• ryan
• karcher
• stomach
• cow

[ichabod1101]

I'm going to try this. Thanks for the great demo. I can't believe your from Michigan you sound like you have a southern accent.

[ryanakarcher]

@ichabod1101 Thanks for the comment. I hope you enjoy the tripe. My family is from TN, by the way.

[ryanakarcher]

Haha, I know it sounds disgusting! Prepared this way though it was actually quite nice. Thanks for your comments/

[mycrystalline]

Great job explaining with exact instructions...thanks, I will give it a shot!

[jahlaune]

Lifesaver thanks

[firstclone1]

Yummm; That looks good!!!

[sweethotcandy29]

My husband loves tripe but not I.

[gahoachma]

Yummy, cheap, and easy. MMMM 

[carismatic10111]

mmm! that looks good!

[jadedmastermind]

I'd add a bit of cumin and ancho chile powder to the dry mix.

[jadedmastermind]

I'd toss the onion and hot pepper together for 4-5 minutes, until the onions are translucent. That's when I would add the garlic and sautee for roughly a minute, until the garlic releases its aroma. You don't want to overcook garlic, and that's why you wait until the onions are translucent. Just as the garlic releases its aroma (roughly one minute), I'd proceed with the tomatoes, vinegar, and cilantro as you recommend. Garlic will improve any savory dish if used properly.

[Vex12345]

LOL "this disgusting thing if prepared well is delicious"

I love tripe. Asian yum cha do it well with many black bean, garlic flavours.

Awesome tutorial.

[thatduke]

i love tripe. great job !!!!!