dumpling production

Alex, Jules, Row, and I make dumplings. (Oops, I forgot to show how to make the dough and the filling.) Jules bakes up a peach and apple cobbler with fruit from Alex's mom's backyard. Mmm...

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[00FK00]

Oops, I didn't realize that you had replied, Harry. Eat the quick dumplings when you're hungry. Eat the good dumplings when you have the time. :-)

[00FK00]

We used all purposed. Hmmm...not sure why yours is changing color. The main thing to pay attention to in making dumpling dough is in making sure that you use ice water. I'm not sure about the scientific explanation of it, but I've read that it's very important. Good luck!

[Harry3248]

y dont u guys just buy the dumpling skins

[00FK00]

cuz fresh dough tastes so much better. u gotta try it!

[Harry3248]

ok

is it more sweet?

[00FK00]

not really more sweet. it's more doughy and chewy. :-)

[girleye]

Hi,your dumpling form is not good enough folding,look more in you tube dumpling video,

[xwawas]

wwhats the flour i use all purpose and becomes wel..yellow

[Harry3248]

tats not much better

lol

i like quick eat

[richer4cuaribo]

"oh my god,i suck it this" thats the funniest evahhh!!