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Vitis labrusca (Fox grape), which is native to Canada and the eastern United States (Fox grape), is best known to most people through the Concord grape. The grape is sometimes used to make wine, particularly kosher wine, though it is not generally favored for that purpose due to the strong "foxy" candied-strawberry/musky flavor. They are the usual grapes used in the jelly for the traditional peanut butter and jelly sandwich, and Concord grape jelly is a staple product in U.S. supermarkets. Concord grapes are used for grape juice, and their distinctive purple color has led to grape flavored soft drinks and candy being artificially colored purple. Recently, white grape juice with a milder flavor and less ability to stain fabric, primarily from Niagara grapes, has risen in popularity at the expense of Concord juice. The dark colored Concord juice is used in some churches as a non-alcoholic alternative to wine in the service of communion.
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