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FERME DE LA SYMBIOSE - THE MAKING OF GOAT CHEESE IN FRANCE

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Uploaded by on Feb 11, 2010

Ferme de la symbiose, the finest goat cheese from France. In this short film from 2007 you can watch Aryane van der Horst, Gert-Jan de Heus(both from Dutch origine) and their daughters Yutta, Nina and Larysse de la Fonteijne at work at the goat farm ( St. Barthelémy, St. Avit, France ) and at the market. You can buy their cheese at the markets of Moissac and Montauban. "Ferme de la symbiose." Remember that name and ...
bonne appetit! (Short film by Herman Tulp. From http://www.hermantulp.nl)

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  • very nice video I recently started enjoying cheeses and love the "drunken goat"

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