Texas BBQ: Whole Pig
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3:15
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What kind of rub did you use? Did you have a temp probe to monitor the hams and shoulders. Did you use charcoal or was it an all wood fire. Great pit set up similar to what im gonna use for my whole hog BBQ.Id wish you would have shown more of the pig cooking process and the pig picking from the bones. Good videos and thanks for posting?
orlnz 1 week ago