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Agricultural economics student cuts a deal in the 'Shark Tank'

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Uploaded by on Oct 4, 2009

Sawyer Sparks, the creator of Soy-Yer Dough, a gluten-free modeling compound, was one of the entrepreneurs selected this season to pitch his product and business plan to five self-made millionaires and potential investors on ABC's show "Shark Tank."
http://www.purdue.edu/newsroom/students/2009/090930SparksSharks.html

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  • @RySenkari they'll make alotta dough with that dough!

  • This guy and his investors are going to make a lot of money with this. Great job! BOILER UP!

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