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mint chutney

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Uploaded by on Nov 5, 2007

mint chutney for kababs,pakodas and mix with rice and top your sandwiches

  • likes, 8 dislikes

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Uploader Comments (vahchef)

  • afrodisiac??????

    mint leaves????????

    Who said that?

    Very interesting...:)

    Please I need that red chutney, please...!!

  • cranberry chutney will be done

Top Comments

  • This guy seems very happy.

  • you have shown so well about how to make a mint chutney. I have a great benifit from your video. Thank you very much.

    The knowledge that one give it to other highest contribution to the human kind.

    Thank you once again.

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All Comments (64)

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  • Chef you are the best really i like what your hands makes

  • Very nice.

  • when the grinder starts.....i was li'l shocked

  • U HAVE ROOST MINT AND GREEN CHILL, IT GIVES GREAT TST

  • what about oninons? can they be added?

    

  • Thnx Chef ...Kip up d great work...ur recipes r just ossom...u inspire me so much:)

  • He put ginger twice!!!!!!!

  • thank you for all your recipes. whenever i make green chutney it tastes bitter. I add coriander leaves small ginger, green chillies few cumin seeds this i think is the basic for green chutney then what is it that makes my chutney taste bitter.please help me

    

  • anyone notice he wrote ginger twice?

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