An Interview with Alan Wong of Alan Wong's Restaurants

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Uploaded by on Jan 27, 2010

World Wide Ed blogger Edward Sugimoto interviews the one and only Alan Wong of the world renown Alan Wong's Restaurants. They discuss his two poke dishes: the Chopped Ahi Sashimi and Avocado Salsa Stack, and the Ahi Poki-Pines, as well as his commitment to buying local. For more, please visit http://www.world-wide-ed.com .

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