HOW TO GRILL FISH FILETS ON CEDAR PLANKS - with Chef Romy Prasad

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Uploaded by on Sep 16, 2011

Chef Romy Prasad shows how easy it is to add amazing flavor to Salmon and Halibut filets by grilling them on cedar planks with fresh herbs. Romy has cooked in the kitchens of Michelin starred restaurants in Europe and New York. He's one of the most innovative and creative chefs we know. Luckily for us, he's currently an executive chef in Vancouver. Thanks again Romy!

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  • Chef Romy is AWESOME!!

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