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Uploaded by centpourcentfes on Jan 16, 2011
Harira is a traditional Moroccan soup, often eaten to break the fast during Ramadan.Cafe Clock chef Souad Maidja gives a step-by-step guide of how to make the perfect harira.Clock Kitchen offers cooking classes.
Howto & Style
Standard YouTube License
without paprika
sara50917 3 months ago
cook 60min
beautiful
elimonjal 5 months ago
Thank you, we want more recipes pleaseeeee merqa be jelbana ol qouq
cinemormex 6 months ago
I love the measurement two hands and a half... Priceless
asar61 7 months ago
Hey--it's a soup recipe!
Who's the wack-job here? Certainly not the gal making the soup.
libbyatkins 9 months ago
MUST you find a random video upload of a muslim person and rant on her as if she stands for ALL muslims? IDIOT
eukhan15 10 months ago
Load more suggestions
without paprika
sara50917 3 months ago
cook 60min
sara50917 3 months ago
beautiful
elimonjal 5 months ago
Thank you, we want more recipes pleaseeeee merqa be jelbana ol qouq
cinemormex 6 months ago
I love the measurement two hands and a half... Priceless
asar61 7 months ago
Hey--it's a soup recipe!
Who's the wack-job here? Certainly not the gal making the soup.
libbyatkins 9 months ago
MUST you find a random video upload of a muslim person and rant on her as if she stands for ALL muslims? IDIOT
eukhan15 10 months ago