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European Journal | Italy: Sikh Cheese Producers

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Uploaded on Sep 20, 2008

Indian Sikhs are perhaps the least known of Italy's ethnic minorities. But the country is dependent upon them for their cheese production. Several thousand Indians have taken up residence in the Po Valley, where they tend to the cows whose milk is used to produce Italy's famous Reggiano parmesan cheese. One of Europe's largest Sikh temples is located in the town of Novellara.

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