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Behind the Scenes: Food Lab

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Uploaded by on Jul 9, 2011

Astronaut Mike Massimino talks to Vicki Kloeris, NASA Food Scientist and manager of the Space Food Systems Laboratory at NASA's Johnson Space Center, about a special "All-American" meal for the STS-135 crew.

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  • I made a much simpler version of this dish today to help honor the 135 crew in what little way I could. Massimino is great PR for the astronaut office and NASA as a whole. He comes across all folksy, but one look at the multiple MIT degrees on his bio and you realize he is the proverbial smartest guy in the room.

  • these guys are the BEST!

  • Mass is definitely one of the most publicly friendly astros. LOVES the camera.

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