Loading...
Uploaded by jeukenda on Jan 20, 2010
In 2007 several runners particpated in a GEL study by the University of Birmingham. It was found that carbohydrate gels could be well tolerated. Runners ran 10 miles on two occasions and ingested 3 or 4 gels during their runs!
Sports
Standard YouTube License
Load more suggestions
Link to this comment:
All Comments (0)