Today's Blog-Soju

[Soju - Koreans' Joys and Sorrows]
Many foreigners learn about Korean culture through Koreans' favorite alcoholic drink, soju. Soju consumption has been on the rise in Asia in recent years. The soju-drinking culture represents the Korean sentiment and shows the genuine side of Korea.
Visit Today's blogger, Michael Porto' s blog at http://ajosshi.blogspot.com

*Today's Blog is produced by Arirang TV in partnership with the Korea Tourism Organization. http://www.visitkorea.or.kr

Category:

Travel & Events

Tags:

• soju
• korean drinks
• korean alcohol
• korean culture
• drinking soju
• alcohol soju
• korean travel
• korea tourism
• visit korea

[juicebodify]

Koreans know how to drink.

[Chlyde798]

Did anyone else think that the Son Sung Hoon in this video was the same "Song Seung Hoon" from My Princess? :O

[sdoron79]

fantastic. I would like to see more of this blog.

[Jej621]

Good job!

[sheepblitzer]

nice doumentary. although your point about people not drinking excessively is not entirely accurate lol.

[MrSertrali]

For one thing, in the early 90's, we had a surplus. I received my late Elementary, Middle, High School, and College education here. You can't hold on to your green card forever!

[femaleasian1]

@bjjvancouver

Who the fuck are you?

[femaleasian1]

@MrSertrali

trip back? Why would you want to trade your citizenship to USA?? America is collapsing miserably. Only reason why it's not "Egypt" is because of ridiculous amount of money printing to shore up the economy. Once that stops, it's hello "Ethiopia"

[seocj825]

i want to taste it.

[MrSertrali]

@femaleasian1 Per bottle, even cheaper if you go out of the city. Don't know what the conversion rate is as of recent, but it doesn't cost more then 1200-2000won.

And no, Soju is not made of rice. They banned it back in the 60's due to rice shortage and they improvised with potatoes and it has been the same since.

Mak-Gul-Lee is made from rice.