Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

Yellow Cake Recipe

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
214,773
Loading...
Alert icon
Sign in or sign up now!
Alert icon
Ratings have been disabled for this video.

Uploaded by on Jul 28, 2008

Facebook:
http://www.facebook.com/home.php#!/pages/Serious-Cakes/137879896226758?ref=ts

Link to all my videos:
http://www.youtube.com/user/SeriousCakes#p/u

Ingredients:
2 3/4 c. all purpose flour
3 tsp. baking powder
1 tsp. salt
1 c. shortening
2 c. sugar
4 large eggs
3 tsp. vanilla
1 3/4 c. milk

I have tried this with part butter and part shortening and didn't like it very much, it turned out very greasy, I believe because butter has a lower melting point. This recipe can be halved or doubled with the same results and also used to make cupcakes (bake for about 15-20 mins).
You can also swap out the vanilla extract for other flavorings or add some orange or lemon zest.
This recipe will make two tall 8" round layers, two shorter 8" square or 9" round layers, or one short 9x13 layer.

Category:

Howto & Style

Tags:

License:

Standard YouTube License

All Comments

Adding comments has been disabled for this video.
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more