When and how to decant red and white wines is discussed by Stephen Cass of Cass Winery in Paso Robles, California. Decanting is a process that brings a wine into contact with oxygen and "opens" the fruit of a younger wine. Filmed at Feast Restaurant, Gold Coast in Chicago, IL. (www.feastrestaurant.com) Askawinemaker is a production of Candid Wines. Candid Wines make wine lovers happy. www.candidwines.com
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