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Manuel Tutorial Pizza parte 2

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Uploaded by on Jul 17, 2007

Lezioni di pizzaiolo parte 2

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People & Blogs

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  • likes, 2 dislikes

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Uploader Comments (manuel113100)

  • this guy cold never work at a pizza place he cant even toss it

  • this is the first time I made a pizza stupid nigga!!

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All Comments (4)

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  • @ghiottolinox89 la lievitazione non aumenta il peso sia prima che dopo di essa dovrebbe pesare 200/220 gr. per una pizza diametro 33 Ciao!!!

  • grande!.. grazie..stavo prorprio cercando il metodo x tirare la pizza,.. io lo faccio con il mattarello,.. ma è tutta un'altra cosa.. volevo provare a mano ma non sapevo da dove cominciare. grazie, provo sabato!

  • ma il panetto...(prima de lievità),,

    quanto pesa??150-200gr????

    risp....

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