Your Enzyme-Free Diet May Be Killing Us

http://www.takebackyourhealth.com/faq.html

Scientists have studied what a diet of cooked foods can do to animals, and the results have
frightening implications for us humans. Cooked foods make up close to a hundred percent
of the typical American diet, and cooking destroys all enzymes.

This enzyme-free diet may be killing us. Dr. Edward Howell, one of the pioneers of enzyme therapy, found that rats fed a diet of raw foods lived about 50% longer than those fed a diet
of cooked and processed foods.

It gets worse: the rats on the cooked diet had lower brain weight and higher body weight.
The low-enzyme diet contributed to obesity and loss of mental function. Could it be something
like that is happening to humans? I think so.


http://www.takebackyourhealth.com/contact.html

Category:

Education

Tags:

• digestive
• enzymes
• systemic
• uterine
• fibroids
• vitalzyme
• viruses
• and

[LtLemontwist]

Enzymes are proteins.  Enzymes are macro-molecules and will be broken down like other proteins. Enzymes you eat will not be absorbed whole or even active. Summation: enzymes you eat are not key and your video description does not prove that enzymes are the driving cause of this health benefit.