Japanese Acupuncture - Five Flavours Theory

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Uploaded by on May 13, 2009

http://www.worldacupunctureblog.com The method of point selection used in Traditional Japanese Acupuncture is based in theoretical understanding of the energetic flow in the body. This allows for much greater understanding in terms of point selection then just putting the needle in because the text book says so. If you ever wondered "WHY???", then come to the blog http//www.worldacupunctureblog.com and subscribe to this channel. Keep up the practice :)

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