Crispy Aromatic Duck (حلال)

One of two classic Chinese duck recipes. In Crispy Aromatic Duck we steam pieces of duck together with spices and fry the duck to make it crispy. Not to be confused with Peking Duck! Recipe at http://titlisbusykitchen.com/archives/crispy-aromatic-duck

Category:

Howto & Style

Tags:

• crispy aromatic duck
• crispy aromatic duck recipe
• crispy duck
• crispy duck recipe
• Peking
• Duck
• Crispy
• Aromatic
• Pancakes
• Mandarin
• Chinese
• Titli
• Nihaan
• Busy
• Kitchen
• bird
• food
• china
• cooking
• home made

[choochoobunny]

Hi Titli your videos are so fab! My fiance made me a carrot care following your recipe when we had an argument and it was so soft and absolutely delicious. I'm hoping to try the duck when I get a deep fat fryer at some point...what do I do with the oil though? Is it easy to drain and how does one dispose of the oil? It's making me apprehensive and stopping me from making many delicious recipes :) Thanks in advance, Isla

[TitliNihaan]

@choochoobunny You can re-use the oil several times - filter from time to time. If you get a DFF with a removable pan it makes it so much easier to clean too. How you dispose of the oil when it is finally spent depends on your local facilities and legislation.

[ecos889]

A question where do you find wok steamer and would a normal steamer do the same thing

[TitliNihaan]

@ecos889 Some large department stores have them. Most Chinese stores sell them too.

[blondelass86]

Hi, Titli, Please tell me if there is a short cut in doing this, seems to take forever to prepare and get ready for entertaining. I don't have a deep fryer. Are there other ways to do this dish.

[TitliNihaan]

@blondelass86 I wish there was a shortcut! You can do most of the preparation the day before and shallow fry the duck if you want to.

[AngryLlamaz]

holy moly. you are a great chef.. move over crappy food network stars make way for titli nihaan

[simplylunar]

Forget the TV - your videos are the best! 

[MrKevChannel]

@Jchan743 Its Chinese.

[Jchan743]

Where does this come from China, Korea e.t.c?

[fusionhypercool]

0:36 hahah...I love you ^_^

[cudkm3pen]

But Im hungry now

[cudkm3pen]

Too much work for that meal

[mnm2ishere]

I am too lazy lol

[Stefsupersaiyan]

What happened at 0:35? It scared me, but great vid :D

[ecos889]

@TitliNihaan thankyou XD