Cooking Up a Bluefish, Italian Style

Mariella had a recipe she claimed could make the lowly Bluefish taste good. (If you've ever tried it, this is a bold claim!) She cooked "Pesce e Patate," an Italian recipe she learned from her Sicilian father. The result: delicious Bluefish!! Wow!

Category:

Education

Tags:

• cook
• cooking
• Bluefish
• Pesce
• Patate
• Mariella
• john
• longo
• kettlebottom
• fish
• fishing
• eat
• eating
• good
• delicious
• Italian
• Italy
• Sicily
• Sicilian
• recipe
• recipes

[AimForTheTeeth]

finally can we enjoy bluefish?

[KettlebottomCrew]

@AimForTheTeeth Yup, finally not JUST a good fight any more!

[letsgomets002]

its still bluefish

[KettlebottomCrew]

@letsgomets002 Yes it is but it's TASTY bluefish!

[striperhooks]

i caught many blue fish but i don't know how to cook 'em except grilling or frying but this one seems so good so i will try it next time.wait for the next comment about the taste.

[KettlebottomCrew]

@striperhooks Best of luck-- this is an awesome recipe!!

[NewenglandsJeep]

I have a great dish using Blue fish. And it is made by Pyrex.... LOL

Wait wait wait.

I have a recipe for fantastic blues First take a aged oak board soaked in 100 year old red wine. Then preheat oven to 375 degrees. Place the fish on the board and bake for 4 hours. Take the fish off and throw away the fish and eat the board. I promise it will taste better than that fish will on it's best day!

[chiprommel]

I am cooking this tonight for dinner! I can't wait! Everything is from my garden too and I caught the fish myself. Man this is going to be satisfying!!

thanks for sharing the recipe!!

[Brian567899]

I know a very good way. Take your blue fish and put it out on a plate. Next Take 2 eggs and crack them and scramble them with some geavy cream. Then make a plate with flour, pepper, salt, and blackened red fish seasoning (what i used) and mix those. Dip the blue fish fillets in egg and then cover it with flour (both sides). After get a pan with canola oil let that heat up and when its ready put the fish in and cook it 4:30 seconds or more or less depending on the size. thats my recipe