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Uploader Comments (kooktocook)
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All Comments (98)
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Just made this today ! It was soo good! Thank you for helping. Im the guy who easts out alot and was looking for easy but delicious recipes --This vid was srtaight to the point not 5 mins of talking.. the only thing I forgot to do was the sauce..besides that It was awesome !
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@kooktocook Will do, and thank you for the help.
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@Najah971 Nice comfort food. Not too much effort either! Have a great day! KtC
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Oh my goodness this looks so good!
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Son of a bitch, that looks great. I did a bottom round recently in the crock pot, and it was just ok. Nothing anyone was happy about. I'm going to try this. Congrats on all your vids. You don't know me, but I've been a subscriber for like a year or more. Your food ideas have made my life at home easier, more than once.
thatbastardson 1 month ago 4
@thatbastardson Well thank you. Always nice to hear from folks at least once (I don't comment much myself at times). If you did not give a seer (sear) then a bunch of flavour is not added as it will lock in the juices and keep it from drying out. Some things are just better the second time around as we tend to error the first time. cheers from KtC!
kooktocook 1 month ago
@kooktocook got it this time. it wasn't done! plain and simple. i didnt leave it long enough. my slow cooker is old and from a $1.00 yard sale, so it takes like 13 hours to do what a regular 8 hour cook should do. it was great this time though. studded the roast with garlic and onion pieces, and added cayenne to the outside. it made this like dark red crust, that was real hot. awesome.
thatbastardson 1 month ago
@thatbastardson A buck is a good deal but they are fairly inexpensive nowadays. Mine newer one cost me about 35$ It is larger and a few more features.
Second time is charm in most cases. You cannot really over cook it (well if you left it for a few days) so a bit more time can't hurt. The new on hi, takes about 3.5 hours. Unlike the chicken in a crock pot though this is best low and slow. Happy it worked out for you! cheers! KtC
kooktocook 1 month ago
I want to roast a rump roast, 6 lbs, do i set oven at 200 degrees?
joeasmythe 2 months ago
@joeasmythe 200F is low for an oven 'pot roast'. For one that size try 325F for about 2 1/2 hours (covered). cheers, KtC
kooktocook 2 months ago