青葉菜脯蛋

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Uploaded by on Aug 26, 2007

老字號「青葉餐廳」創立於民國53年,身為台灣首家台菜餐廳,青葉將正統台灣料理發揚光大,堅持與用心,使歷史悠遠的「青葉」在台菜料理界毅力不搖地居於領導地位。「青葉­餐廳」製作的是最傳統道地的台菜料理,簡單樸實卻最具家鄉味的菜餚深深擄獲每個顧客的心,「青葉」陪伴著許多人成長,就像遊子回到故鄉品嚐思念已久媽媽的味道,熟悉又懷念­。

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