Wild Foods: Macadamia & Bunya Nuts
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do u just eat the nut there is no prep
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You pierce a hole in each and boil for fifteen mins or roast at 200°C for half an hour. Taste like a cross between pine nuts and potatoes
seedsavers 9 months ago
fantastique le bush food mate!
on prefere une alimentation diverse etet sauvage non?
bon appetit!
seedsavers 2 years ago