The Caprese Melt throws tradition out the door by turning a classic dish into a sandwich. Tillamook Mozzarella melts alongside heirloom tomatoes, sweet basil, and balsamic syrup. Served on parmesan-crusted French bread.
"This is a great melt that is a take on a classic Italian salad. The key to making this amazing is the product used, especially the tomatoes. Heirloom tomatoes are readily available at most grocery stores nowadays, so use them at the height of the season! You can add a quality prosciutto de Parma in this for a true Italian flavor!" -- Dave Danhi of The Grilled Cheese Truck
Can't get enough? Visit http://Tillamook.com/kitchen for more recipes.
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