Learn How to Cook at The French Culinary Institute

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Uploaded by on May 29, 2009

http://www.frenchculinary.com

Learn about the type of education you will receive at The French Culinary Institute. The hands-on Total Immersion method puts students in the kitchen from day one. All classes are taught in newly renovated kitchens, and students learn the latest in food technology. Because of our world-renowned Deans, Chef-Instructors, constantly updated curriculum, and professional facilities—including LEcole, Zagat®- and Michelin®-rated restaurant—the learning experience at The French Culinary Institute is one-of-a-kind.

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