21,471
Loading...
Uploader Comments (SuperVeggieDelight)
see all
All Comments (47)
-
That must be so freakin aromatic with all those spices and herbs. :D
-
Hi
I have never done that before. even if you add salt in oil, it is not going to work. Salt needs to be added in better then only it absorb flavor....
-
@apopkasss : I already complete it. See the above comment too. I think you read only one part of my comment.
Thanks for liking my suggestions.
Loading...
Hi Sister, how long can handvo be stored? thank you...god bless...
asianlite6 4 weeks ago
@asianlite6
Hi Sis
It stays good for about 2-3 days outside and about 4 days in referigerator...
SuperVeggieDelight 4 weeks ago
Hi bhavna, cronflour should be used for binding? thanx god bless you my sister...
asianlite6 2 months ago
@asianlite6
Hi
Corn flour brings also nice texture and taste as well...
SuperVeggieDelight 2 months ago
Hi bhavna i baked handvo in oven but my till seeds in the center got burnt:( why so? i baked in a round cake tin...at 190C for 40 mins...though it came out crispy the center till seeds got burnt i would like to know why.but it was so yummy hot n spicy for this cold climate....ty...god bless you my sister...
asianlite6 3 months ago
@asianlite6
Hi sister!
Sometimes, oven temperature may vary and you have to know your oven very well. Next time, make sure that you put on center rack little further away from top hot. And you might need to take out before 40 minutes..so just use your own judgement according to end result...good luck!
SuperVeggieDelight 3 months ago