Acorn House Restaurant: PART 2

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Uploaded by on Jul 12, 2007

A day in the life of Acorn House. Recently voted "Best New Restaurant" in the Observer Food Monthly awards.

Arthur Potts Dawson and Jamie Grainger-Smith explain why going green is the way forward for the Restaurant industry.

Made by Some Like It Shot Productions

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  • very clever indeed.

  • Man, this video makes me want to eat at this place. I think I will eat here sometime next year. I hope they are still going on strong by then! Nice shooting Philip.

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