Good Eats S2E8P1: A Grind Is A Terrible Thing To Waste

Grinding your own meat is the gateway to delectable homemade burgers and meatloaf. Step away from the Happy Meal.

Recipes featured in this episode:
- Burger of the Gods
- Good Eats Meat Loaf

Category:

Entertainment

Tags:

• Good
• Eats
• Food
• Network
• Alton
• Brown

[Valak2009]

Lol Wimpy from the old Popeye cartoons that is great.

[boblabon]

Has anyone noticed that the quality of the second part of these videos is almost always better than the first

[TheElitist26]

Part 2 would have been nice...

[SWAT2291]

That guy just missed out on some free good eats!

[hera76545345]

Your not supost to hop in to a strangers Car

[dtp5150]

surprised mcdon didnt sue him for this one lol

[WyldeMax]

I'll smash my patties anytime I want!

[WWOLFwts]

@MrPracticeRoom There is no food... There is only Good Eats

[MrPracticeRoom]

There is no god... there is only Alton Brown.

[camilleathome]

Love his meatloaf recipe. I made it with ground turkey and it came out delicious. Will be making it today with beef and extra lean ground turkey mixed together!

[HistoryLubber]

He butchered that Lao Tzu quote...perhaps for the best.

[deezvids]

Hamburger 101

[poshi12]

@honeybadger81

Now that sounds like a plan,Mate!!

[honeybadger81]

@poshi12 You can also grind the chuck with bacon.

I like my burgers topped with avocado slices, fresh cracked black pepper, and thousand island dressing. Always on a kaiser or a weck.

[trumbachd1]

@surrealnumber you make an excellent point about there being less time for problems to develop with home ground meats!

[93sr20det001]

his alignment looks off

[poshi12]

Mix chuck and pork shoulder with all the fat on.You will have the best burgers.

[silvr90210]

i like pepper garlic and basil 1 clove and about 2 leavs basil and a few grings of pepper per lb if u want mustard ur fine if u dont then put salt not pepper

[andrewt248]

Dude. I'm always down for a good Soylent Green reference. Especially from AB!

[TheODA2005]

well you didn't let the burger sit then did u lol

[Sakamachi25]

ever since i got 2nd degree burns from a torrent of juice pouring out of a burger after the first bite, I patty smash the shit out of those things.

[surrealnumber]

if im grinding my own beef i like thicker burgers. you dont want to under cook preground but there is a lost less time for little baddies to form if your grinding your own.

make it semi bloody please chef

[defyingravitythruHim]

He says an inch and a half, but the words say 1/2. Probably not a big deal, though.

[Jsuarez6]

"If it just lays there and looks at you..."

I hate it when water does that, just looks at me. :)

[XxOhdangd00dxX]

I love the Soylent Green reference! Alton Brown is pure awesome. n_n

[asianmalaysian]

Yeah, like the scraps of the cheap stuff never makes its way in there. Im gonna take that hamburger with a good pinch of salt. And pepper of course.