Annette Gordon-Reed talks about enslaved cook, James Hemings, who accompanied Jefferson to France and was later granted his freedom. The interview was recorded in October 2008 at Monticello's Robert H. Smith International Center for Jefferson Studies.
Ive got to find her book.
I would love to have her as a professor. She is a great story teller. She keeps me interested. Ive got to find her book.
gshunw 1 year ago