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Kurtos kalacs making - outdoor cooking

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Uploaded by on Sep 13, 2010

Live demonstration of kurtos kalacs making at International Championship of outdoor cooking in Cluj-Napoca, on the 11.09.2010.
Team nr. 10 makes it look so easy to prepare this traditional Transylvanian pastry.
You can find the recipe at http://colormagicphotography.com/2009/11/kurtos-kalacs-barbecued-chimney-cake...

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Travel & Events

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Uploader Comments (maiat53)

  • Where do you get the wooden spindles to wrap the dough around? Or what kind of wood is typically used, I may be able to turn my own or have a friend do it.

    Thanks

  • @EchosFromaBlankMind

    The wooden rolls and all accessories are sold as a package with the kurtos kalacs oven.

    Manufacturers don't sell their secrets easily but I found out on a Hungarian forum that the wooden rolls are of steamed beech or maple, because these don't contain resins, withstand heat very well and don't crack.

    Try also shops and second hand stores with household items.

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All Comments (5)

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  • really nice... i learn something new today

  • Well, that's just yoummy! And I meand the guy baking them...

  • ever since I saw one video of this it's just sparked a fascination and now I'm obsessed with this XD It's just such a fascinating way to cook. I could watch this over and over.

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