Food and Beverage Server - emerit Training and Certification

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This video shows a food and beverage server describing his job -- what it means to be a food and beverage server, the main tasks involved, the best part of his job, as well as the skills and attitudes necessary for the occupation. Food and beverage servers request orders and serve food and beverages to guests in restaurants, dining rooms, hotels, lounges, clubs, bars, and convention centers. Being a food and beverage server is a good career choice for people with strong customer service and interpersonal skills, and the ability to multitask in a fast-paced environment in order to ensure efficient and friendly service. Food and beverage servers may have opportunities to progress to supervisor and management level positions. This video clip is part of a series of clips of professionals working on-the-job for a number of occupations in Canada's tourism sector.

Category:

Education

Tags:

• Food and beverage server
• tourism
• job
• career
• NOC 6453
• food and beverage manager
• occupation
• restaurant service
• bartender
• catering
• bar
• CTHRC
• emerit
• occupational standard
• training
• certification
• Canada
• sector council